Viennese Honey Cake MARLENKA® 800 g
TRY THE NEW PRODUCT!
Dream of hearing a Viennese waltz and enjoy the legendary combination of fluffy cocoa-honey dough, delicious apricot-flavoured cream and rich glaze.
A layered honey cake with apricot cream, in a cocoa glaze (11%). A confectionery product with another filling (49%).
Ingredients: apricot jam 35% [sugar, apricots 20%, apples, gelling agent (pectins), acidity regulator (citric acid), antioxidant (ascorbic acid)], sugar, wheat flour, cocoa glaze 11% [sugar, vegetable fat (palm-core*, palm*, shea), reduced-fat cocoa 15%, emulsifiers (soy lecithin, polyglycerol polyricinoleate), vanilla extract, powdered milk], egg melange, rapeseed oil, honey 4% (origin of honey: EU), margarine [palm fat*, drinking water, fully hydrogenated coconut fat, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, lecithin), edible salt, flavouring, acidity regulator (citric acid)], milk, glucose syrup, reduced-fat cocoa 1.4%, drinking water, leavening agent (bicarbonate of soda), butter, natural apricot flavouring, lemon oil, flavouring.
May contain traces of walnuts.
*From a sustainable farm.
Packed in a protective atmosphere. According to an old Armenian family recipe.
Allergens are indicated in bold.
Nutritional values
| in 100 g | |
|---|---|
| Energy value | 1,593 kJ / 379 kcal |
| Fats | 14 g |
| - of which: saturated fatty acids | 9 g |
| Carbohydrates | 58 g |
| - of which: sugars | 29 g |
| Proteins | 4.1 g |
| Salt | 0.29 g |
Storage
2–24°C
| Category: | Cakes |
|---|---|
| Weight: | 1 kg |
Be the first who will post an article to this item!
