MONIN Caramel Syrup 0.25 l
Life offers countless possibilities, and there are also ways to elevate coffee making to a gourmet experience. Who doesn’t love caramel? It perfectly balances the bitterness of coffee and elevates it with its absolutely unique taste.
The syrup is made for MARLENKA café coffees and can be combined with any type of preparation – it softens espresso, and makes cappuccino special and iced coffee perfect. Try it, for example, when preparing a delicious latte according to our instructions in the description below!
And to make your coffee experience truly perfect, drink it from original porcelain with the MARLENKA® logo!
Our preparation tip:
Sugar, water, flavoured, citric acid, colouring caramel E150a.
The product does not contain allergens.
Nutritional values
in 100 g | |
---|---|
Energy value | 1,349 kJ / 323 kcal |
Fats | 0 g |
- of which: saturated fatty acids | 0 g |
Carbohydrates | 79.3 g |
- of which: sugars | 79.3 g |
Proteins | 0 g |
Salt | 0.03 g |
Storage
Store in a dry place, protect from direct sunlight.
Category: | Products |
---|---|
Weight: | 0.25 kg |
Be the first who will post an article to this item!