Honey Cake MARLENKA® with Cocoa 800 g
Honey Cake MARLENKA® is made according to an old Armenian family recipe and its cocoa variant is also very popular. The same as the original, it is made from the highest quality ingredients, without the use of artificial preservatives or colourings. The characteristic taste is mainly thanks to its fluffy honey dough, delicious milk cream and cocoa.
Due to its exceptional quality, this product was awarded the KLASA national quality mark.
A layered honey and cocoa cake with milk cream, decorated with honey crumbs. A confectionery product with a light fat filling (52%).
Ingredients: sugar, wheat flour, margarine [palm fat*, drinking water, fully hydrogenated coconut fat, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, lecithin), edible salt, flavouring, acidity regulator (citric acid)], milk 14%, egg melange, glucose syrup, rapeseed oil, honey 5%, reduced-fat cocoa 1.7%, drinking water, leavening agent (bicarbonate of soda), butter, flavouring.
May contain traces of walnuts and soy. No preservatives or colourings.
Packed in a protective atmosphere. According to an old Armenian family recipe.
*From a sustainable farm.
Allergens are indicated in bold.
Nutritional values
| in 100 g | |
|---|---|
| Energy value | 1,791 kJ / 427 kcal |
| Fats | 22 g |
| - of which: saturated fatty acids | 12 g |
| Carbohydrates | 50 g |
| - of which: sugars | 38 g |
| Proteins | 6.2 g |
| Salt | 0.42 g |
Storage
2–24°C
| Category: | Cakes |
|---|---|
| Weight: | 1 kg |
| Hmotnost: | 800 g |
| Rozměr obalu výrobku: | 220 x 225 x 65 mm |
| Doprava: | Krabicová |
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